Bread tasting tour | Food experience in Puglia

Bread tasting tour in Puglia

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Why book with us?

  • Authentic experiences designed and led by local people
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  • Unique and personalized experience

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+39 3283619915

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60 minutes
Availability : on request
Old bakery with wood oven from the 1800s
Min Age : families and children are welcome!
The experience

An authentic tasting experience to find out how bread is made in an ancient bakery in Puglia

Do you know how hand-made recipes like bread and focaccia are made in Puglia? Would you like to taste them right from the wood fired oven?
The tasting tour brings you into an old ancient bakery to find out the original recipe for our Apulian delicacies. Enjoy with us an authentic tasting experience!

Enjoy the culinary excellences of Puglia

Apulian cuisine is appreciated all over the world, even thanks to the quality and the diversity of its gastronomic products. There is a large food variety that makes Puglia unique: mozzarella and burrata cheese, pasticciotto leccese cake, capocollo di Martina Franca (pork cold cut), bombette (roasted pork meat rolled with melted cheese), extra virgin olive oil, Primitivo di Manduria wine, just to name a few.
The local production in every single strip of the generous land of Puglia is strictly artisan and of undeniable quality. It includes bakery products: they are always present on Italian tables; both amateur and professional chefs aim to learn their original recipe.
Focaccia, bread, taralli and friselle date back to the ancient rural tradition: they were – or, better, they still continue being – easy to prepare with few ingredients; and, above all, they are edible for a long time. Thus, they have always been an integral part of peasants’diet.
By joining our experience, we want you to know everything about them and, of course, taste them!

This authentic experience will bring you back in time

Join the tour of an ancient Apulian bakery, where every day professional master bakers take their delicacies out of the oven. You will see with your eyes how focaccia, bread, taralli and friselle are made according to the traditional Apulian recipe.
Follow the complete production process from the bakery lab to the old wood fired oven – a secular proof of the flow of time with its 100 years of activity. We are certain you will not lose your way during this emotional journey – the delicious smell of bakery products is a trail you will be able to track!
The tastiest part of your experience begins right when you start satisfying your taste buds with a rich tasting of hot, fragrant and freshly baked products coming from the oven.
We know for sure Apulia will capture your heart…and more!

Are you ready for the experience Bread tasting tour in Puglia? Reserve it!

Our beloved land of Puglia, land that lives!

Come and experience it too, we are waiting for you!

Details

Place of the experience

Martina Franca

74015 (TA)

Puglia

Italy

Duration

  • 60 minutes

The price includes

  • Old bakery guided tour
  • Apulian bakery products tasting
  • Water and beer

Not included but available on request

  • Transfer

Note

  • Please inform us of any allergies or food intolerances. Thanks!
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