Learn how to make traditional Apulian fried panzerotti in Grottaglie

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Why book with us?

  • Authentic experiences designed and led by local people
  • Individual assistance to clients before and during the experiences
  • High level of customer satisfaction. Look at their reviews.
  • Unique and personalized experience

Do you need more infos?

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[email protected]

3 hours
Availability : upon request
Min Age : children are welcome!
The experience

Gastronomic tradition and Apulian hospitality

Among the things to do during your stay in Puglia there is certainly one worth taking part in- a cooking class. And if you learn the recipe for fried panzerotti from Apulia, everything becomes an unforgettable experience. But we at Terrachevive.com are very demanding and in fact we want our guests to have close contact not only with our deep gastronomic roots, but also with our culture and hospitality. So you will be welcomed by the Apulian family in a villa in Grottaglie, where you will discover the secrets of this tasty traditional recipe.
Puglia, thanks to its excellent quality in the production of flour, is one of the major interpreters of this gastronomic tradition that every visitor should know.
Between flour, mozzarella and tomato sauce, in a warm and welcoming atmosphere, you will learn a ritual that is an integral part of Apulian tradition: the preparation of fried panzerotti.
Welcome home, welcome in Puglia!

What will you be doing during the cooking class

In the preparation of Apulian panzerotti, our experts will teach you:

  • what are the best ingredients to prepare a dough;
  • manual preparation and processing of dough;
  • timing and correct acidification methods;
  • how to roll out the dough;
  • various types of panzerotti with traditional and seasonal ingredients;
  • the correct method of cooking in olive oil.

A few minutes of cooking and your panzerotti, stuffed with Apulian ingredients such as dairy products and cold cuts, will be ready to eat.
The satisfaction of personally preparing a local recipe, a true symbol of Apulia’s culinary culture, will make its taste even more special!

Where the experience is hosted

In the magical setting of a villa located in the countryside of Grottaglie (an ancient village world famous for the artisan production of ceramics), in a garden that once was a vineyard, you will participate in an unforgettable cooking class.
We will collect seasonal ingredients directly from the family garden, where vegetables and greens grow without the use of chemicals. High-quality products are grown here, with full respect for nature and its seasonality
We are sure that you will be able to recognize the taste of this amazing experience at every stage of it.

How to book your cookery course

Contact us by filling out the form available on this page indicating the number of participants.
Alternatively, you can send us an email to the following email address: [email protected]
We will reply as soon as possible providing you with all necessary information to make you live an unforgettable experience in Puglia.

Are you ready for the experience Learn how to make traditional Apulian fried panzerotti in Grottaglie? Book it!

Come and enjoy it too, we are waiting for you!


Place of the experience

Private villa in Grottaglie



  • 3 hours

The price includes

  • Cooking class
  • Traditional Apulian lunch/dinner
  • 1 glass of wine per person
  • Water

Not included but available on request

  • Pick-up service


  • Please inform us of any allergies or food intolerances. Thanks!