Visit of a farmer cheese factory with tasting of burrata, mozzarella and other typical cheese

(44 Reviews)
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  • Authentic experiences designed and led by local people
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90 minutes
Availability : upon request
Apulian farmhouse
Min Age : Families and Kids are welcome
The experience

Walking around a farm to discover how mozzarella & burrata are made: from the milk to the dairy

Would you like to discover how burrata cheese is made? Would like to taste exquisite typical products like caciocavallo, mozzarella, burrata and capocollo ?
In the experience Visit of a farmer cheese factory with tasting in masseria you can do all this in a typical location, surrounded by the nature of Puglia away from the noise of the city.
The right activity for those who want to discover the secrets of the art of cheese making and taste the best dairy products and Apulian cheeses .

Welcome to a typical Apulian farmhouse!

The tour will start visiting the farm , known in Puglia as masseria.
We will discover together:

  • the ancient part of the farm and the modern farm recently restored;
  • how the characteristic Apulian trulli are made;
  • the ancient local stone church;
  • animal husbandry;
  • the organic garden;
  • an Apulian cheese factory where dairy products and cheeses are produced such as mozzarella, burrata and caciocavallo.

The farm is located in the heart of the Valle d’Itria a few kilometers from Martina Franca , considered the most beautiful baroque village in Puglia. Around you you will have the quiet and the colors of a great nature reserve, the beautiful Bosco delle Pianelle .

How are the Pugliese cheese made and how do they taste?

The experience will then move within the dairy , in the laboratory where every day are produced cheese and dairy products typical of Puglia. The precious milk is milked from the animals of the farm and then used for production. A short and controlled product chain, with high quality.
You will see master cheese makers at work while, using their skilled and expert hands, they will create tasty products such as mozzarella, ricotta, caciocavallo, scamorza, burrata. You will smell the warm milk and the spun dough, you will begin to desire the goodness of the dairy products and the Apulian cheeses.
Finally the experience is a the point of tasting consisting of:

  • dairy products;
  • wood oven products;
  • typical Pugliese salami;
  • Apulian wine.

Your eyes and your taste buds will be delighted by so much goodness! We are sure that you will take away with you a beautiful memory of Puglia.

Are you ready for the experience Visit of a farmer cheese factory with tasting of typical cheeses and dairy products in the farm? Reserve it!

Come and experience it too, we are waiting for you!

Details

Place of the experience

Martina Franca (TA)

Puglia

Italia

Duration

  • 90 minutes

The price includes

  • Guided tour of the farm
  • Visit of the cheese factory while making mozzarella, burrata and caciocavallo
  • Tasting of mozzarella, burrata, cheese and other apulian specialties
  • Apulian wine
  • Water

Not included but available on request

  • Transfer service
  • Shopping of products made by the farm

Notes

  • Please inform us of any allergies or food intolerances
  • Families and children are welcome!
Photo
Map
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44 Reviews
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Kendall Johnson

Couple Traveller

My sister and I had an amazing time on the farm and seeing the various cheeses be made as well as taste them. Exactly what we were looking for!

April 2, 2022

Isabelle Russo

Family Traveller

We had a wonderful time! Marco was unbelievably helpful and responsive. So nice to get out into the countryside, see the animals and watch the master dairymen at work!

December 27, 2021

Pranay Rathod

Group Traveller

Really great, the tour was very well delivered and very accommodating. A really great experience.

November 6, 2021

Krystel Meleard

Group Traveller

Everything was perfect, from the reservation to the testing. we all enjoyed the cheese production tour. thanks to Marco for his friendly welcome.

November 3, 2021

Vincent Jung

Family Traveller

We really enjoyed this very original experience in Puglia. it goes beyond traditional tours and allows you to understand very well the lives of people, the functioning of an agricultural estate and the making of cheese, by participating very closely. it ended with a very nice tasting. all with the high-quality support from Marco, who has a perfect command of his subject, and speaks English understandable by all. A very big thank you. highly recommended

October 27, 2021
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