Homemade ice cream making class in Puglia

(1 Review)
Send Us An Enquiry
Send Us An Enquiry
Full Name*
Email Address*
Phone number
Your Enquiry*

Save To Wish List

Adding item to wishlist requires an account


Why book with us?

  • Authentic experiences designed and led by local people
  • Individual assistance to clients before and during the experiences
  • High level of customer satisfaction. Look at their reviews.
  • Unique and personalized experience

Do you need more infos?

Please don’t hesitate to contact us! We will be pleased to answer your query.

[email protected]

90 minutes
Availability : on request
Old bakery lab
Min Age : families and children are welcome!
The experience

Learning and tasting Apulian recipes in an old patisserie

By joining our making class you will dash into one of the sweetest places of Puglia: an old patisserie where you will learn about how to prepare the best homemade ice cream.
Here in this temple of gluttony your senses will directly experience all the sweet temptations to which is difficult to resist: cakes, pastries, custard and whipped cream, sponge cake, chocolate.
You will be enticed with all these delicacies until the rewarding moment will come: the final tasting.
During the cooking class you will deal with making homemade gelato together with a professional pastry chef.
At the end of this making class you will taste your well-deserved fruits of your labour: a tasty bowl of ice-cream, an exclusive selection of typical Apulian sweet patries and a cup of espresso coffee.

Choose “Puglia” flavour for your gelato

Puglia is one of the most popular tourist destinations thanks to its gastronomic offer, fascinating traditions, its art and culture and captivating nature. We all know that. And, as a matter of fact, many tourists flock to the beach or to historical city centres to enjoy the mild climate and our culinary products, especially during the summer.
Then what better time to have an appetizing gelato prepared following the most authentic and ancient pastry tradition? Why, in addition to this, don’t you give yourself the chance of discovering how housemade ice cream is made into a real bakery?
Terra Che Vive is the best way for you to get in touch with Apulian traditions, make them your own, share them with other people.

An experience created especially for ice cream lovers

With our cookery courses you will learn to make gelato in the classical way using only natural ingredients, with full respect for the long-standing pastry tradition and for quality. There will be no more secrets for you to prepare irresistible ice cream, led by a professional pastry chef, in a real patisserie.
You can therefore replicate the procedure at home to satisfy your greedy desires or to impress your guests with authentic homemade ice cream.
The experience will end up with a delicious tasting of gelato, Apulian pastries and a cup of Italian espresso coffee (or a drink of your choice).

Are you ready for the experience Homemade ice cream making class in Puglia? Reserve it!

Come and experience it too, we are waiting for you!


Place of the experience

Old bakery lab

Martina Franca




  • 90 minutes

The price includes

  • Apulian artisan ice cream cooking class
  • Local bakery products tasting
  • Espresso coffee or tea
  • Water

Not included but available on request

  • Transfer


  • Please inform us of any allergies or food intolerances. Thanks!
1 Review
Sort By:RatingDate

Peter C.

Solo Traveller

Really enjoyable.

Best wishes,
Peter Cleat

September 9, 2019