La Puglia è la meta ideale per le tue vacanze: qui avrai tantissime cose da fare e incantevoli luoghi da visitare.
Partecipando ai nostri tour enogastronomici scoprirai il suo lato più gustoso: visiterai infatti i luoghi in cui nascono i suoi prodotti tipici per assaporarli a km 0.
Scegliendo i nostri corsi di cucina locale preparerai le ricette tipiche pugliesi, apprezzate e conosciute in tutto il mondo.
Goditi la tua vacanza in Puglia tra natura, cultura e buon cibo.
La Puglia offre una vastissima scelta di esperienze enogastronomiche tra Salento, Valle d’Itria e Gargano. Un vasto territorio con tante specialità culinarie tipiche e di grande qualità. Scegli l’esperienza enogastronomica che più rispecchia i tuoi gusti oppure chiedici consiglio su quale potrebbe adattarsi meglio alle tue esigenze. Da autentici pugliesi sapremo darti le informazioni ed i consigli giusti. Scegli quello che ti piacerebbe fare, a tutto il resto pensiamo noi!
We went to Extravergine Savoia masseria and did an Olive Oil tour that was very nice. We saw the olive trees and picked some olives. We also saw the old masseria that was underground and then tasted different kinds of olive oils. Rosaria was an excellent host with so many information and such a lovely character. We definitely recommend going to the Savoia if you love olive oil! On another note, Marco was very helpful to find us the perfect olive oil tour in Puglia!
Dana FayoumiVery informative tour in a beautiful setting. Learned the history, the process and how to properly taste and enjoy olive oils. Highly recommended!
Jeremy SalesUn lugar increíble, la atención de todos ha sido muy acogedora. Degustar sus productos ha sido una gran experiencia.
Elizabeth MoslerWe did the pasta making class followed by lunch at Masseria Pupino and hosted by Gaetano. This experience was an absolute highlight of our time in Italy. Gaetano was the perfect host. He knew ahead of time that my wife was pregnant and went to great lengths to ensure that all the food was suitable for her. Gaetano's masseria was beautiful and he allowed us to look around the grounds where he was growing fresh vegetables, grapes etc. The pasta making took place within the main building and we made 3 different shapes of pasta. What followed was an incredible meal made up of local Puglia dishes using local ingredients, all prepared by Gaetano who explained each dish to us. This was the best food we had whilst in Italy for 3 weeks, it really was beautiful. Gaetano was superb company and I would recommend this experience to anybody visiting the area. Thank you!
Tom WindridgeHighly recommended to visit the mozzarella farm. Marco is a super nice guide and he shows you exactly how the cheeses are made. We also got a nice tour of the farm and finally we had a delicious lunch. It's definitely worth the money.
Tim DeWhat an amazing experience. Marco provides an amazing experience from breaking down the history of the farm, to interacting with the cheese maker and having the freshest burrata ever and helping you out when you struggle to make orecchiette. 100% would recommend this experience.
Josh MeltzBellissima esperienza. Marco è una buonissima fonte di ispirazione e ha tante iniziative da proporre. Noi abbiamo preso parte alla preparazione di mozzarelle e burrata sotto la guida del casaro Umberto. Attività consigliatissima. VOTO 10!
Stefania ScaramuzziThis was an extremely enjoyable tour full of very interesting information given my Marco. The cheese was absolutely delicious and could not have been fresher! The area is beautiful and accommodation at the Masseria is also offered staying in the Trulli. They looked like a lovely place to stay. We opted for the tour followed by appetisers.....warning! This is like a FULL meal. There was so much food that we were unable to finish it. Everything was tasty! I would highly recommend to anyone considering taking this tour.
Bunty CachiaNo such a great experience when done authentically in the farmhouse (masseria) of Anna, fabulous hosting and guidance of Marco and the great funny grandma Francesca. Even our younger child (although 20 yrs old) who doesn't cook had actively participating and enjoyed the preparation of the various pastas. Ending the cooking session with a delicious lunch prepared by Anna from our hand making pasta accompanied with local wine and the local pasticciotto, and yes, Anna cherry 🍒 liquor was of a timely great finale. Thank you again Marco, Francesca and Anna . Would love to return back. Big hugs and love from us.
Ron MonsonegoScopri la Puglia attraverso autentici racconti pugliesi. Tante informazioni su cosa potresti fare e sui luoghi che potresti visitare durante le tue vacanze in Puglia. Per te tanti consigli e informazioni dalla nostra Terra Che Vive!
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Il tratto della nostra penna è autentico, è tipicamente pugliese.
Non perdere tempo a ricercare le esperienze enogastronomiche da fare in Puglia in giro per il web. Le hai già trovate, sono qui!
Potrai vivere le esperienze enogastronomiche nella lingua che preferisci. I nostri interpreti saranno felici di viverle e “gustarle” con te.
Vivi le esperienze con e come gli abitanti del luogo. In Puglia siamo tutti pugliesi.
