Do you want to find out how mozzarella and burrata cheese are homemade? Are you looking for an authentic location with unique food and wine experiences while visiting Puglia?<\/p>\n
See how our fresh, worldwide-known dairy products are made through the Homemade mozzarella and burrata: making class with cheesemaker<\/strong>. The traditional techniques will be unveiled under the guide of a real dairyman. In our opinion, the most authentic way to discover your destination is being in close contact with the old food and wine traditions<\/strong>. For this reason, you will take part in the ancient cooking rituals – unchanged all after these years, which preserve food\u2019s quality and genuineness.<\/p>\n Mozzarella and burrata cheese are fresh milk products which are frequently on our plates. They are part of the best Apulian delicatessen goods. With our cooking class you will be familiar with this delicious food because you will make it and taste it<\/strong> as soon as it will be ready to eat. While supported by a real dairyman<\/strong>, you will enjoy making the delicious and fresh Puglia\u2019s dairy products during the mozzarella and burrata cheese cooking class. Then, onceready, you will eat them along with other Apulian typical food like capocollo<\/a> di Martina Franca (pork cold cut), taralli (round savory crackers made of water and flour), friselle (twice-baked, ring-shaped rusk bread), local bread<\/a> and the refined Primitivo di Manduria wine<\/a>.<\/p>\n We want to share Apulia with you in a unique and authentic way.<\/p>\n Are you ready for the experience Homemade mozzarella and burrata: making class with cheesemaker<\/strong>? Reserve it<\/strong>!<\/p>\n Come and experience it too, we are waiting for you!<\/p>\n","protected":false},"excerpt":{"rendered":" Be part of an unforgettable food and wine experience with […]<\/p>\n","protected":false},"featured_media":19853,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[137,152],"product_tag":[],"class_list":["post-23142","product","type-product","status-publish","has-post-thumbnail","product_cat-cooking-class","product_cat-mozzarella-burrata-cheese-cookery-courses-puglia","first","instock","product-type-simple"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.terrachevive.com\/en\/wp-json\/wp\/v2\/product\/23142","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.terrachevive.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.terrachevive.com\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/www.terrachevive.com\/en\/wp-json\/wp\/v2\/comments?post=23142"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.terrachevive.com\/en\/wp-json\/wp\/v2\/media\/19853"}],"wp:attachment":[{"href":"https:\/\/www.terrachevive.com\/en\/wp-json\/wp\/v2\/media?parent=23142"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/www.terrachevive.com\/en\/wp-json\/wp\/v2\/product_brand?post=23142"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.terrachevive.com\/en\/wp-json\/wp\/v2\/product_cat?post=23142"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.terrachevive.com\/en\/wp-json\/wp\/v2\/product_tag?post=23142"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nBe actively involved and have fun trying to make this typical Apulian tasty food with your own hands!
\nA delicious tasting<\/strong> awaits you after the cooking class with a rich selection of fresh milk products and cold cuts, together with baked products; and, of course, local Apulian wine<\/a>!<\/p>\nPuglia\u2019s characteristic senses and flavours<\/h2>\n
\nMilk smell will surround you; your hands will work the soft gooey and stretchy mozzarella; finally, your palate will be delighted from its fresh taste.<\/p>\nThis is a taste experience only Puglia can offer!<\/h2>\n