en+39 3283619915 [email protected]


en+39 3283619915 [email protected]


Tasting tour of delicacies produced in a dairy farm

(10 Reviews)
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90 minutes
Availability : upon request
Dairy farm in Martina Franca
Min Age : Children and families are welcome!
The experience

The tour of the farmhouse

The farmhouse is located in the charming Valle d’Itria, not far from the villages of Martina Franca, Locorotondo, Alberobello and Cisternino. Its ancient building dates back to the 17th Century, it is surrounded by cultivated lands, muretti a secco (dry stone walls), characteristic trulli made with stones, vineyards and olive groves.
The tour begins admiring the magnificent surrounding rural landscape, which concentrates some of the main Apulian landscape and architectural icons.
It continues with a visit to the small private consecrated chapel and to the rural core of the farm: the ancient central courtyard.
The trulli made with local stones surround the courtyard and in the past they were the stables used to shelter animals. Now, they are comfortable places of stay well-equipped with all modern comforts, fully restored respecting their original rural identity.
The guided tour then moves to one of the most charming locations of the farmhouse: the cheese factory. This is the place where delicious dairy products know and appreciated all over the world are processed every day. Who doesn’t know the creamy burrata, the delicious mozzarella, the soft fiordilatte or the fine caciocavallo?
It will be possible to see master cheesemakers while they are hand-making these excellent products and you will also have the opportunity to taste some of the freshly made products. What a pure delight!
The tour ends at the cattle sector, where the precious fresh milk is milked every day and then brought to the cheese factory where it is processed into dairy delicacies.

Find out the ancient Apulian rural world

The experience will take you in the rural heart of Puglia, in an ancient farmhouse, with its massive stone walls painted with white lime and with its characteristic trulli, with their unique shape.
The tour is an educational experience about the ancient Apulian rural world, which is here still preserved, thanks to the farming and breeding techniques.
The Apulian food and wine tradition is here stille alive; its authenticity derives from the agricultural productions, which respect the seasonality of the products and the surrounding environment.
Join us to discover the craftsmanship of the farmhouse and taste its delicious products: from farm to table, a very short production chain to get to know the most authentic side of Puglia.

The farm’s producing facilities

This experience offers you the opportunity to taste ingredients grown at or derived from the farm.
The farm holiday preserves in fact within its ancient stone walls:

  • the dairy farm, where every day the fresh milk, milked by the cattle bred at the farm, is transformed into fresh cheeses such as mozzarella, burrata, caciocavallo and ricotta;
  • the organic vegetable garden, the green heart of the farm in which all products used to make a typical Apulian menu are cultivated and harvested: salad, tomatoes, zucchini, eggplants, potatoes, turnips and many other products;
  • the cattle and pig breeding, whose meat and milk are produced respecting the animals mobility and healthy nutrition. All of this is of course a synonym with authenticity.

Tasting the products of the farm

The tour ends with a rich tasting of the products grown at and derived from the farm animals: a blaze of taste and authenticity you must try!

The tasting menu is composed as follows:

  • A selection of local cold cuts such as Capocollo from Martina Franca, soppressata and salami;
  • A selection of seasoned cheeses such as caciocavallo;
  • A selection of fresh cheeses such as mozzarella and burrata;
  • Bakery products: such as bread baked in a wood-burning oven;
  • A glass of Apulian wine;
  • Water.

Are you ready for the experience Tasting tour of delicacies produced in a dairy farm? Reserve it!

Come and experience it too, we are waiting for you!


Place of the experience

Ancient masseria (farmhouse) dates back to the 17th Century

Martina Franca




  • 90 minutes

The price includes

  • Guided tour of the ancient masseria (farmhouse) in Martina Franca
  • Traditional Apulian products made in the farm tasting
  • A glass of Apulian wine per person
  • Water

Not included but available on request

  • Pick up and drop off service
  • Other beverages


  • Please inform us of any allergies or food intolerances. Thanks!
10 Reviews
Sort By:RatingDate

Steven H.

Couple Traveller

A wonderful morning at the farm, enjoyed seeing the animals, the cheese making, and the tasting session – no need for lunch that day ! Marco was a great guide, very informative, will recommend our family to return.

January 16, 2020


Family Traveller

It was a fascinating experience. Trying to make hand made pasta and seeing how cheese was made actually made it memorable . The lunch was amazing. Course after course ,was tastefully organised and presented. Thank you so much for a lovely day.

December 30, 2019


Family Traveller

It was a fascinating experience. Trying to make hand made pasta and seeing how cheese was made actually made it memorable . The lunch was amazing. Course after course ,was tastefully organised and presented. Thank you so much for a lovely day.

December 30, 2019

Ella M.

Family Traveller

Fantastic experience from start to finish. Generally, it was really easy to set up the experience and the responses were always very prompt. The tour itself was incredibly informative, our guide knew it all! The people working at the farm are absolutely lovely and go out of their way to show you how certain foods are made. It was really intriguing to be able to see the whole process of how everything is made from beginning to end – made the (very generous) tasting at the end well worth it, especially considering the price. We left the farm a lot more knowledgeable and with bellies full of delicious locally produced food, What more could we have asked for! We will definitely be back to this beautiful and delicious place.

Thank you to everyone and especially our lovely guide!!!

November 16, 2019

Norma B.

Couple Traveller

We had a good day overall and an interesting experimental about cheese.

I would like to add a comment which would have enhanced our time
1- to have introduced us to others. Like wher are you from etc so that each member can feel inclusive.
2- it would have been nice to have shared our food despite having different menu choices. We sat on our own, yet later in the evening and meeting up with the family from Malta we’re able to have a good chat. They too would have liked to have had the opportunity to meet other people.

November 2, 2019

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