Ristorante Gaonas Officine del gusto | Typical Apulian menu revisited

“Sensations of the land” tasting at the Restaurant Gaonas Officine del Gusto

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Why book with us?

  • Authentic experiences designed and led by local people
  • Individual assistance to clients before and during the experiences
  • High level of customer satisfaction. Look at their reviews.
  • Unique and personalized experience

Do you need more infos?

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+39 3283619915

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2 hours
Availability : on request
Restaurant Gaonas Officine del Gusto - Martina Franca (TA)

Place of the experience

Ristorante Gaonas Officine del Gusto

Via Arco Valente 17

Martina Franca 74015 (TA)




  • 2 hours

Included in the price

  • Tasting explained and served by the chef Gianfranco
  • Water

Not included but available on request

  • Other drinks and wine
  • Transfer
  • Accommodation


  • Please inform us in advance of any intolerances or allergies
The experience

Discovering Puglia food and wine excellence

Would you like to experience an excellent food and wine experience? Would you like to taste typical dishes of Puglia revisited in an original way? The experience Tasting “Sensazioni del Territorio” at the Restaurant Gaonas Officine del Gusto is all this and much more …

The chef Gianfranco Palmisano will guide you through a high quality culinary journey. Food and wines will be paired to make you experience the best of its cuisine. Only seasonal products cooked at low temperatures and with long times to preserve the flavor, texture and precious nutrients.
The foods, cooked in a vacuum in hot water or in a steam oven, retain their taste to present it intact to your palate. A pleasure that you absolutely must try!

The “Sensazioni del Territorio” menu that you can taste at the Gaonas restaurant is as follows:

    • hen’s egg of farm raised on the ground, creamy potatoes and scorzone della Murgia;
    • violet artichoke caramelized toast, farm caciocavallo, almond pugliesi and Senese crusher pepper;
    • risotto “impetuous” (aged farmhouse cheese from Puglia), farmer’s turnips, clams and anchovies;
    • bowler 2.0, ginger, anchovies, caviar and buffalo bell Dop;
    • apple Murgina from Martina Franca dop, almond crumble from Puglia and ice-cream.

5 courses that will allow you to explore the food and wine quality of Puglia expertly revisited by chef Gianfranco.

You can also choose from over 450 Italian wine labels, 150 different types of spirits and 60 different beers.

Are you ready for the experience Tasting “Sensazioni del Territorio” at the Restaurant Gaonas Officine del Gusto ?

Our beloved land of Puglia, a living land!

Come and experience it too, we are waiting for you!

Read also our article Traditional dishes revisited at the Gaonas restaurant .

Experience hosted by

Ciao! I am Gianfranco Palmisano , owner and chef of the restaurant Gaonas Officine del Gusto of Martina Franca. I am a lover of local culinary tradition but also of revisitations. For this reason I cook my dishes at low temperature preserving the nourishing properties and taste of the ingredients I use. In the experience Tasting “Sensazioni del Territorio” at the Restaurant Gaonas Officine del Gusto I will take you on a journey of tasting gourmet dishes paired with selected wines. I will tell you how they were prepared, the characteristics of the local ingredients used and the wise combination of wines.

I’ll wait for you to experience the ” Sensations of the Territory ” tasting at the Restaurant Gaonas Officine del Gusto in Martina Franca.

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